Just wanted to write about some of the yummy food that I've had lately, both homemade and store bought. First up is a wonderful vegan pizza that Den made for dinner a couple of weeks ago. This pizza was made on a wheat crust using Ragu spaghetti sauce and topped with mushrooms, olives, artichoke hearts and onions. Not only was it simple to make, it tasted fantastic!
The journey of a black vegan woman originally from Alabama now in living California.
Subscribe to:
Post Comments (Atom)
The 52 Book Club's 2025 Reading Challenge
Each year, I take on different reading challenges as a way to get outside of my reading comfort zone. For 2025, I plan to read a total of 52...
-
Each year, I take on different reading challenges as a way to get outside of my reading comfort zone. For 2024, I plan to read a total of 10...
-
Each year, I take on different reading challenges as a way to get outside of my reading comfort zone. For 2024, I plan to read a total of 10...
-
Today me and Den decided to try out a new pizza place. Although we usually got to Cruzer's Pizza in LA, sometimes it can be a bit annoy...
No comments:
Post a Comment