Showing posts with label vegetarian. Show all posts
Showing posts with label vegetarian. Show all posts

Wednesday, April 4, 2018

A hidden gem off freeway between Bakersfield & Santa Clarita

I've been wanting to visit Red Dot Vegetarian Restaurant in Frazier Park, California for quite some time. Having seen all the suggestions on HappyCow and decided to finally visit. The restaurant was easy to find and staff were friendly.


I was worried that there wouldn’t be any food for hubby (he has severe nut allergy) but I was pleasantly surprised. Hubby enjoyed yellow split pea soup followed by jalapeño and cheese stuffed paratha.

I had the beef-less shawarma and cinna-naan for dessert.


The food was delicious, the staff was friendly and attentive and I love the variety of dishes from vegan fish tacos to curry and burgers. Now that we’ve had an opportunity to try their food, we’ll definitely come back and especially since they’re open 6am-9pm everyday.

Tuesday, December 4, 2012

Half Marathon #4 is done and vegan Thanksgiving feast!

This past weekend I went to Walt Disney World for the first time and also completed my fourth half marathon. Disney World was really fun, surprisingly accommodating to me with my vegan diet and also a bit overwhelming at times. Here are some photos from our trip as well as the two medals I received for completing the race and completing a race in Disneyland and Disney World.

Here's us at Hollywood Studios


Here's us at the Wine & Dine 1/2 Marathon Expo

Here's me before the Wine & Dine 1/2 Marathon

Here's the two medals I received after the race - 1 for completing the half marathon and a second medal for completing two races at both Walt Disney World & Disneyland in the same year


  Here's a yummy falafel veggie burger I ate at Downtown Disney World

 
 Here are some delish vegan carrot cake cupcakes from Babycakes NYC in Downtown Disney World

 

Below is the vegan Thanksgiving feast me and Den had made by Chef Joy at Viva La Vegan grocery in Rancho Cucamonga. We ended up flying to see my family in Alabama for Thanksgiving and it was fun seeing them after a year and after having lost so much weight.


If you'd like to see more photos, you can visit my flickr page by going to flickr and typing the name bamalibrarylady and go to the Destination Disney World set.

Monday, April 16, 2012

New menu items at Veggie Grill!

Me and Den went to Veggie Grille in El Segundo for my birthday and was pleasantly surprised by some of their new menu items. The first new menu item we tried was the cauli-mashed potatoes; although I liked them just fine, Den wasn't a fan and said they tasted too much like cauliflower and not enough like potatoes.



Den decided to try the new buffalo bomber sandwich which consisted of  a crispy chickin' breast tossed in buffalo sauce, tomato, red onion, lettuce, ranch dressing and after talking to a Veggie Grill employee, he decided to add avocado to his bomber. He said the said was pretty good but not nearly as good as his favorite sandwich, the Santa Fe Crispy Chickin'.

For my new menu item choice, I picked the urban plate which contained a blackened tempeh-carmelized onion-portobello mushroom stack, steamin' kale, a sliced tomato salad and chipotle ranch. I liked that it was gluten free so my sister in law could eat it if she wanted to and I was also really impressed by the way the food was presented on the plate. It looked upscale and tasted good as well.
We love veggie grill and you can best believe that we'll be back to try some more of their new menu items soon.

The 52 Book Club's 2025 Reading Challenge

Each year, I take on different reading challenges as a way to get outside of my reading comfort zone. For 2025, I plan to read a total of 52...