While in Orlando, we enjoyed a variety of delicious vegan food. First we visited Ethos Vegan Kitchen for Sunday brunch.
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Entrance to Ethos Vegan Kitchen |
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Vegan biscuits & gravy |
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Vegan french toast with sausage and cinnamon dust |
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Vegan pancakes with butter & syrup |
We also decided to check out the vegan food offerings at Disney World and traveled to Disney Springs for vegan sweets at Erin Mckenna's Bakery and Sassagoula Floatworks and Food Factory for vegan beginets.
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Vegan mint cupcake sandwich |
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Entrance to Disney Springs |
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Den with tall toy solider |
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Me and Den on Disney Springs bridge |
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Vegan beginets with strawberry sauce |
Before we left Florida, we made one more food stop to Dixie Dharma & Valhalla Bakery which are both housed at Market On South. The food was tasty and the staff were friendly. We'll definitely visit there again to try their lunch offering.
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Market on South building |
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Wet burrito with cheesy homies potatoes |
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Yellow grits with creole butter |
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Corn flapjakes with tofu scramble |
Pumpkin pie bar
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